Very rare first edition illustrated with 14 plates, three of which are in colour, issued as a supplement to the "Guide pratique de la fabrication de la bière" and the "Guide raisonné de la fabrication de la bière" published in 1867 and 1868.
Not in Vicaire or Bitting. Oberlé, Fastes, 1125, does not record this supplement.
Spine restored with minor losses, small marginal defects to the boards, and a stain along the right margin of the upper cover.
The author was a hop dealer and purveyor of brewery equipment in Strasbourg and in Gray (Haute-Saône).
This volume reflects the advances achieved by the brewing industry, particularly in northern France and in Belgium.
"Ce livre alsacien est un des meilleurs traités sur la fabrication de la bière"(Oberlé).
The plates depict the malt kiln of the Arlen brewery, the Carpentier germ-removing machine, the boilers of the Brasserie de l'Eléphant in Strasbourg, a mixer, a vat with its wave-breaker, the cooling trough of the Brasserie du Pêcheur, and more.
Rare.