Pierre Marie Sébastien BIGOT DE MOROGUES
Recherches théoriques et pratiques de la meilleure méthode pour faire fermenter économiquement le vin, le cidre et les autres liqueurs du même genre
[Theoretical and Practical Research on the Best Method for Economically Fermenting Wine, Cider, and Other Similar Liquors]
Imprimerie de Madame Huzard|Paris 1825|13.5 x 21.5 cm|Broché
First edition, taken from the Mémoires de la Société royale et centrale d'agriculture, for the year 1824.
Illustrated with a folding plate inserted out of text.
Our copy is preserved in its original state, sewn and issued in a plain blue provisional wrapper.
Scattered light foxing.
A grandson of the founder and first director of the Académie royale de marine, Pierre-Marie-Sébastien Bigot de Morogues (1776-1840) devoted himself principally to agricultural matters.
€1,700