VERGNAUD-ROMAGNESI
Mémoires sur la culture de la citrouille-à-vaches et sur celle du chou-vert
Roret|Paris 1830|13 x 21.50 cm|broché
First edition. Rare copy, occasional foxing.
€70

Rabelais, Dumas, Carême, Brillat-Savarin... When literature hosts gastronomes in its palace and caters to their taste, the French language can be enjoyed like a fine wine. On the menu: a mix of fare and flair intertwined...