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Heavyweight Summer Beach ReadsHeavyweight Summer Beach Reads
Heavyweight Summer Beach Reads

Ravenous readers, set aside short tales and order à la carte from our selection of literary heavyweights: epics, sagas, odysseys, sweeping frescoes, monumental novels, cycles, tetralogies…

Masterpieces to be savoured without restraint—right down to the very marrow of their substance!

Short Stories & TalesShort Stories & Tales
Short Stories & Tales

Instead of searching for lost time, try finding it again with a short story: they are often the finest fare, and at the tale end, these brief accounts prove joys beyond compare. So let the simple heart of Bartleby transform the balls of tallow into the Venus of Ille…

The Ancient AuthorsThe Ancient Authors
The Ancient Authors

From Attic classics to apothecary's Latin. come feast at the banquet of the ancients. On the menu at Aesop's tables: Roman let us scroll, Gaelic reads,  Ovid's spoil, Chinese feud.

Foreign LiteratureForeign Literature
Foreign Literature

Pardon my non-french! You are all forgiven, you strange strangers who delight us with your torrents of tongue, your lexicons of legend, your diamonds of idiom. Let us relish the ripeness of your rhetoric, the wild, unheard-of wonders you weave, told in the tongue of Shakespeare, Goethe, Li Po, Dante, Cervantes, Khayyam, Sappho - or in the translations of Gide, Nerval, Judith Gauthier, Rivarol, Oudin, Toussaint, or Renée Vivien!

Our Great ModernsOur Great Moderns
Our Great Moderns

A traversal through the works of those who have been writing, imagining, and creating since the late twentieth century. This selection brings together pieces that mirror the shifts of an era — literary gestures, singular voices, new perspectives. Each book and object has been chosen to capture, through its material presence, the living imprint of our contemporaries.

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Société d'édition des bibliophiles contemporains
  1. Album-guide de l'inspection sanitaire des viandes. Études des viandes et des maladies des animaux de boucherie dans leurs rapports avec l'alimentation humaineAlbum-guide de l'inspection sanitaire des viandes. Études des viandes et des maladies des animaux de boucherie dans leurs rapports avec l'alimentation humaine
    Eugène AUREGGIO

    Album-guide de l'inspection sanitaire des viandes. Études des viandes et des maladies des animaux de boucherie dans leurs rapports avec l'alimentation humaine

    Société lyonnaise de photochromogravure|Lyon s. d. [1906]|39.5 x 26 cm|Reliure de l'éditeur

    Rare first edition of this highly practical manual intended for sanitary inspection, each of the 90 plates featuring detailed explanatory text alongside corresponding illustrations.

    The foreword is missing from our copy.

    Publisher's binding in grey cloth-backed boards, plain spine showing some rubbing, illustrated upper cover, light dampstain to lower right corner of the upper board, minor rubbing to the lower cover.

    Eugène Aureggio (1844–1924), a military veterinarian trained at Alfort, was then in charge of inspecting butcher’s meat.

    €1,200
  2. Les débuts de César BorgiaLes débuts de César Borgia
    Jean RICHEPIN, Georges-Antoine ROCHEGROSSE

    Les débuts de César Borgia

    Société d'édition des bibliophiles contemporains|Paris 1890|17 x 27 cm|relié
    Sold
  3. L'effort. La Madone. - L'antéchrist. - L'immortalité. - La fin du mondeL'effort. La Madone. - L'antéchrist. - L'immortalité. - La fin du monde
    Carlos SCHWABE, Léon RUDNICKI

    L'effort. La Madone. - L'antéchrist. - L'immortalité. - La fin du monde

    Société d'édition des bibliophiles contemporains|Paris 1894|22 x 29 cm|relié
    L'Effort. La Madone. – L'Antéchrist. – L'Immortalité. – La Fin du monde
    Société d'édition des bibliophiles contemporains,
    Paris 1894, 22 x 29 cm, full shagreen
    First edition printed in 180 numbered copies on Arches paper and adorned with original Symbolist illustrations and Art Nouveau by Léon Rudnicki, Alexandre Lunois, Carlos Schwabe and Alexandre Séon, our copy was printed especially for Louis Bourdery.
    Full brown shagreen binding, spine with gilt compartments adorned with gilt borders, gilt roll-tooling on the spine-ends, small signs of rubbing on the spine, boards decorated with triple gilt fillet framing as well as gilt decorative tools as a reminder of the...
    Sold
  4. Balades dans Paris. Au Moulin de la Galette. - A l'hôtel Drouot. - Sur les quais. - Au LuxembourgBalades dans Paris. Au Moulin de la Galette. - A l'hôtel Drouot. - Sur les quais. - Au Luxembourg
    Alexandre LUNOIS, Adolphe RETTÉ

    Balades dans Paris. Au Moulin de la Galette. - A l'hôtel Drouot. - Sur les quais. - Au Luxembourg

    Société d'édition des bibliophiles contemporains|Paris 1894|20.50 x 26 cm|relié
    Balades dans Paris. Au Moulin de la Galette. – A l'hôtel Drouot. – Sur les quais. – Au Luxembourg
    Société d'édition des bibliophiles contemporains, Paris 1894, 20,5 x 26 cm, full shagreen
    First edition printed in 180 numbered copies on tinted vellum and illustrated with color floral frames by Alexandre Lunois, 4 etchings by A. Bertrand, as well as decorations and culs-de-lampe by Martin, our copy was printed especially for Louis Bourdery.
    Full brown shagreen binding, spine in four compartments set with gilt floral borders and adorned with double gilt compartments ornamented with gilt typographical motifs, gilt roll-tooling on the spine-ends, frame of five fillets and...
    Sold
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