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Librairie Le Feu Follet•31 rue Henri Barbusse, 75005 Paris•+33 1 56 08 08 85•Monday - Friday, 11am to 7pm
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Antoine Augustin PARMENTIER
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  2. Antoine Augustin PARMENTIER

Antoine Augustin PARMENTIER

Born12 août 1737
Died17 décembre 1813
LanguageFrench
NationalityFrance
Pharmacien militaire et agronome. Préconisa la culture de la pomme de terre pour remédier à la disette. Membre du Conseil de santé, inspecteur général du service de santé de l'armée. Membre de l'Institut (section économie rurale et art vétérinaire)
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  • PARMENTIER Antoine-Augustin
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PARMENTIER, Antoine Augustin
  1. Opening run of the journal "Annales de chimie," vehicle of "The New Chemistry," founded and directed by Antoine de Lavoisier
    Opening run of the journal "Annales de chimie," vehicle of "The New Chemistry," founded and directed by Antoine de Lavoisier
    Annales de chimie; ou recueil de mémoires concernant la chimie et les arts qui en dépendent. Périodique illustré, du n° 1 à 9, et 11 à 15Annales de chimie; ou recueil de mémoires concernant la chimie et les arts qui en dépendent. Périodique illustré, du n° 1 à 9, et 11 à 15
    Antoine-Laurent DE LAVOISIER, Louis-Bernard GUYTON DE MORVEAU

    Annales de chimie; ou recueil de mémoires concernant la chimie et les arts qui en dépendent. Périodique illustré, du n° 1 à 9, et 11 à 15Annals of Chemistry. Illustrated periodical, from no. 1 to 9, and 11 to 15

    Rue et Hôtel Serpente|Paris 1789-1792|12.8 x 19.6 cm|Relié

    First edition, highly sought after in the 19th century, comprising 14 of the first 15 volumes, published between 1789 and 1792, of the first series of the celebrated French scientific periodical Annales de chimie. Volume 10 missing.

    Contemporary full brown calf, spines smooth with gilt fillets, brown morocco lettering-piece and green morocco numbering-piece, blind-ruled border to covers, red speckled edges, bookplate of P. H. Chavoix to front pastedown of each volume. Volumes 1 and 11 numbered in Roman rather than Arabic...

    €1,200
  2. Recueil de rapports, de mémoires et d'expériences sur les soupes économiques et les fourneaux à la Rumford ; suivi de deux Mémoires sur la substitution de l'Orge mondé et grué au Riz, etc.Recueil de rapports, de mémoires et d'expériences sur les soupes économiques et les fourneaux à la Rumford ; suivi de deux Mémoires sur la substitution de l'Orge mondé et grué au Riz, etc.
    Antoine CADET-DEVAUX, Augustin-Pyramus de DECANDOLLE

    Recueil de rapports, de mémoires et d'expériences sur les soupes économiques et les fourneaux à la Rumford ; suivi de deux Mémoires sur la substitution de l'Orge mondé et grué au Riz, etc.

    Chez A.-J. Marchant|A Londres [London] An 10 (1801)|12 x 20.50 cm|relié

    Rare first edition, complete with the folding plate depicting the stove bound at the end. "First collected edition of these various reports concerning charitable institutions built following the model of the famous 'Rumford stoves'" (Oberlé).
    Contemporary binding in half blond sheep, spine elaborately decorated in gilt with fillets and tools in the shape of stars and leaves, and with a red morocco title label; marbled paper boards, all edges yellow. The front flyleaf bears bibliographical notes in pencil concerning the authors of the collection.

    €1,000
  3. Lettre autographe signée adressée au citoyen Chely, pharmacienLettre autographe signée adressée au citoyen Chely, pharmacien
    Antoine Augustin PARMENTIER

    Lettre autographe signée adressée au citoyen Chely, pharmacien

    Paris 3ème frimaire an 4ème de la République [24 novembre 1795]|17.20 x 22.70 cm|une page sur un double feuillet
    Autograph letter signed by Antoine Augustin Parmentier addressed to citizen Chely, chief pharmacist of the military hospital of Calais.
    Transverse folds inherent to the mailing and small paper loss due to the unsealing of the missive.
    "Je suis fâché mon cher camarade, que le Cen [Citoyen] Lavoisier m'ait envoyé un pâté sans doute dans l'intention de m'intéresser en faveur de son fils ; mais je dois vous assurer que les présen[t]s me tiédissent plutôt encore sur le compte de ceux qui m'en font au reste j'enverrais au jeune homme des livres pour la valeur du pâté [...]" ["I am sorry my dear comrade, that Citizen Lavoisier sent me a pâté...
    €800
  4. Traité théorique et pratique sur la culture de la vigne, avec l'art de faire le vin, les eaux-de-vie, esprit-de-vin, vinaigres simples et composésTraité théorique et pratique sur la culture de la vigne, avec l'art de faire le vin, les eaux-de-vie, esprit-de-vin, vinaigres simples et composés
    Jean Antoine Claude CHAPTAL, Antoine Augustin PARMENTIER

    Traité théorique et pratique sur la culture de la vigne, avec l'art de faire le vin, les eaux-de-vie, esprit-de-vin, vinaigres simples et composés

    Delalain|Paris An IX (1801)|12.50 x 21.50 cm|2 volumes reliés
    Sold
  5. Manière de faire le pain de pommes de terre, sans mélange de farineManière de faire le pain de pommes de terre, sans mélange de farine
    Antoine Augustin PARMENTIER

    Manière de faire le pain de pommes de terre, sans mélange de farine

    Imprimerie Royale|à Paris 1779|13.50 x 21 cm|broché
    Sold
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