Librairie Le Feu Follet - Paris - +33 (0)1 56 08 08 85 - Contact us - 31 Rue Henri Barbusse, 75005 Paris
Antique books - Bibliophily - Art works
Sell - Valuation - Buy
Librairie Le Feu Follet - Paris - +33 (0)1 56 08 08 85 - Contact us - 31 Rue Henri Barbusse, 75005 Paris
Antique books - Bibliophily - Art works
Sale conditions
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Administrative order
(FRANCE)
(Museums and libraries)
First edition
1 200 €
Réf : 81131
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Book
Gustave GARLIN
Le cuisinier moderne ou les secrets de l'art culinaire. Menus - Haute cuisine - Pâtisserie - Glaces - Office, etc. suivi d'un dictionnaire complet des termes techniques
Garnier frères, Paris 1887, In-4 (23,5x32cm), 290pp. et 368pp., 2 volumes reliés.
1 200 €
Réf : 81131
Order
Book
Tel 0033 156080885
Librairie Le Feu Follet 31, rue Henri Barbusse 75005 Paris
from monday to friday
from 11am to 7pm
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This booking does not involve any purchase commitment
And allows you to come and see this book at the bookshop
Or to order it within this period
Warning : our books are listed on other sites, the book can be sold before confirmation of your reservation, and we can not guarantee its availability.
If you want a firm booking or extend the duration please contact us
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